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Cooking demo at Rutgers Gardens

Join Rachel Weston, author of "New Jersey Fresh: Four Seasons from Farm to Table." at the market as she cooks the recipe of the day. Rachel will answer questions about seasonal produce, farmers markets and eating with the season. FREE

Demo is 12-3 pm. Market is open 11 am - 5 p.m. Location: Farmers Market at Rutgers Gardens, 124 Ryders Lane, New Brunswick, NJ.

More info: http://rutgersgardens.rutgers.edu/

Earlier Event: November 9
Autumn Appetite cooking class
Later Event: December 15
Private Corporate Class