I will be preparing a sweet and spicy slaw perfect for BBQ season and signing copies of my book "New Jersey Fresh: Four Seasons from Farm to Table." Stop by to say hello and chat about fruits, vegetables and herbs. My book includes a Q&A with market manager, Chris Cirkus about the award winning West Windsor Farmers' Market, an interview with farmer Steve Tomlinson of Great Road Farm, and information about many more of the vendors including Chia-Sin Farm, Cherry Grove Farm, Davidson's Exotic Mushrooms, First Field, Frank's Pickled Peppers, Fulper Family Farmstead, Griggstown Farm, Jeff's Organic Produce, North Slope Organic Farm and Terhune Orchards. The market is open from 9 a.m. - 1 p.m.
Location: West Windsor Farmers' Market. The southbound Vaughn Drive parking lot of the Princeton Junction train station off of Alexander Road within one mile of Route 1. (If using a GPS, use 2 VAUGHN DRIVE, PRINCETON, NJ as the address. The Market is located in a commuter parking lot that does not have an address posted)
More information: http://www.westwindsorfarmersmarket.org/